Wednesday, January 27, 2016
Thursday, January 7, 2016
Banana Honey Tea Loaf
This recipe comes from the 1976 American Honey Queen http://www.abfnet.org/?12, Tammy Jo Inman . That's got to be way better than being Miss America don't you think? Anyway, you have to trust a banana bread recipe made with honey coming from such a credible source as a Honey Queen. I tried it, and it was so good, that is rose to the top of my list of all other 20 recipes I have in my recipe box for banana bread, and even the recipe marked in The Joy of Cooking. Here it is if you want to try it.
Banana Honey Tea Loaf
3
medium ripe bananas
1/2
cup light oil
1/3
cup honey
2
eggs well beaten
1/2
teaspoon vanilla
1/2
cup wheat germ
1
1/2 cups flour
2
teaspoons baking powder
1/2
teaspoon salt
1/2
teaspoon cinnamon
2/3
cup chopped walnuts
· Mash the bananas in your
mixing bowl
· Add the honey, oil,
vanilla, and eggs
· In a separate bowl stir
together the dry ingredients
· Add the dry ingredients to
the wet and stir until just mixed
· Pour into greased loaf pan
(s) and bake @ 350F for 45 to 50 minutes depending on your pan size
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