Those buckets are then emptied into a 50 gallon tank strapped to the fork lift of the tractor.
It's then transported up the hill to the back of the barn
where the tank of sap is attached to a hose and its contents gravity fed into the holding tank in the sugar house. And in that one large 50 gallon tank of sap....sits just a little over 1 gallon of maple syrup!
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